Head of Breeding | International Institute of Tropical Agriculture | Zimbabwe
Dr. Hapson Mushoriwa, a distinguished scientist specializing in plant breeding and genetics, has contributed significantly to the agricultural development in Africa, particularly in crop improvement through quantitative genetics. Since obtaining his degree in 1993, Dr. Mushoriwa has focused on addressing societal challenges, creating wealth, and contributing to the development of Africa through innovative research. His work has particularly impacted the productivity of crops such as soybean, dry bean, chickpea, groundnut, and pigeonpea, making remarkable strides in improving food security in Sub-Saharan Africa.
Profile
Orcid
Education
Dr. Mushoriwa holds multiple advanced degrees that support his expertise in agricultural science. He earned his PhD in Plant Breeding and Genetics from the University of KwaZulu-Natal (2011-2014), where his research focused on breeding gains and inheritance studies for soybean. Prior to that, he completed a Master of Science in Plant Breeding & Agronomy at the University of Zimbabwe (2006-2007), followed by an MBA (2008-2010). He also holds a BSc in Agricultural Management from the Zimbabwe Open University (2001-2004). Additionally, he gained a diploma in agriculture from Gwebi Agricultural College (1991-1993).
Experience
Dr. Mushoriwa’s career has spanned several esteemed institutions across Africa. His professional journey began in 1993 at Zimbabwe’s Crop Breeding Institute, where he made substantial contributions to the release and registration of four soybean varieties. In 2003, he moved to Seed Co Research & Development, where he focused on developing competitive soybean varieties for Southern Africa. His leadership role at Pannar Seed in South Africa from 2007 to 2015 further showcased his ability to drive soybean breeding programs across several African countries. He returned to Seed Co as Lead Scientist for Soybean Breeding in 2015, where he played a pivotal role in the commercialization of his varieties, contributing to improved food and nutrition security across Sub-Saharan Africa. Dr. Mushoriwa’s work at ICRISAT as Regional Breeding Theme Lead and currently at the International Institute of Tropical Agriculture (IITA) as Head of Breeding demonstrates his continuous leadership in optimizing breeding strategies and delivering farmer-preferred varieties.
Research Interests
Dr. Mushoriwa’s research interests are primarily focused on crop improvement using quantitative genetics and advanced breeding methods to enhance the productivity of legumes and other staple crops. His interests span from improving soybean varieties to optimizing breeding processes for crops like groundnuts, sorghum, chickpeas, and pigeonpeas, with a strong emphasis on enhancing food security. His work on utilizing data science and modern breeding tools has made significant impacts on crop development in Africa.
Awards
Dr. Mushoriwa’s career has been marked by numerous awards, acknowledging his contributions to agriculture. Notably, he was awarded the Coopers and Lybrand Prize in 1993 for being the best student in Animal Husbandry. He also received the Admore Farm Bursary in 1991 for his outstanding efforts as a pre-college student. His leadership and development of innovative agricultural programs have further solidified his standing as an expert in crop breeding.
Publications Top Notes
Mushoriwa, H. (2007). Evaluation & Characterisation of Twenty-Two Soybean Lines Under Rust Infested and Non-Infested Conditions, University of Zimbabwe.
Gwata, E.T., Wofford, D.S., and Mushoriwa, H. (2003). Determination of Effective Nodulation in Soybean for Genetic Studies, African Journal of Biotechnology, 2(11), 417-420.
Chigeza, G., et al. (2018). Advances in Soybean Breeding in the African Tropics, Plant Breeding, Wiley.
Nachilima, C., et al. (2020). Evaluation of Soybean Entries for Foliar Diseases in Malawi and Zambia, Plant Disease, 104, 2068-2073.
Mushoriwa, H., et al. (2021). Evaluation of Soybean Entries for Response to Coniothyrium glycines, APS Publications.
Mushoriwa, H. (2014). Breeding Gains and Inheritance Studies on Soybean Germplasm in Zimbabwe, University of KwaZulu-Natal.
Mushoriwa, H. & Derera, J. (2020). Crop Genetics to Help Feed Growing African Population, AFSTA: The African Seed.
Conclusion
Dr. Hapson Mushoriwa’s career exemplifies a blend of academic achievement, practical experience, and commitment to addressing Africa’s agricultural challenges. His vast contributions to plant breeding, particularly in the development and commercialization of soybean and other legumes, have not only enhanced food security but also contributed to the economic development of the region. As Head of Breeding at IITA, Dr. Mushoriwa continues to lead efforts to streamline breeding processes and strengthen partnerships, ensuring the long-term sustainability of agricultural development in Africa. His recognition through various awards and publications showcases his enduring impact on the agricultural community and his pivotal role in shaping the future of crop breeding across the continent.